Description
Origin: Fukushima Prefecture, Japan
Rice: Kitakita Yamadanishiki
Polish: 88%
Acidity: 1.2
SMV: +3.0
ABV: 13%
Kitakita Yamadanishiki is a very limited and special variant of the King of Rice - Yamadanishiki. It is farmed only in Fukushima City. Kitakita gives a refreshing and umami flavour unlike any.
The farmer who represents the rice development also mills the rice in Tokyo, using a laborious method of scraping the rice. So despite the 88% polish, this resulting sake is an impressive combination of controlled acidity and tamed sweetness with a distinct fruit-forward aroma reminiscent of apple and pear. Perfect with a meal.
Rice: Kitakita Yamadanishiki
Polish: 88%
Acidity: 1.2
SMV: +3.0
ABV: 13%
Kitakita Yamadanishiki is a very limited and special variant of the King of Rice - Yamadanishiki. It is farmed only in Fukushima City. Kitakita gives a refreshing and umami flavour unlike any.
The farmer who represents the rice development also mills the rice in Tokyo, using a laborious method of scraping the rice. So despite the 88% polish, this resulting sake is an impressive combination of controlled acidity and tamed sweetness with a distinct fruit-forward aroma reminiscent of apple and pear. Perfect with a meal.