Origin: Hiroshima Prefecture
Polishing Ratio: 50%
- Fine Sake Awards Gold Medal
Robust and complex with fruitiness. With the sparkly design, this premium Junmai Daiginjo is one of the best gift ideas for those who adore sakes.
Brewed using Senbon-nishiki, the local rice of Hiroshima, this sake is full-bodied, sweet and fruity with the notes of pear and peach, showing a great balance between umami and acidity. When served chilled, it becomes fresh and crisp. A very complex and excellent sake. Try pairing with savoury food like suckling pig or food with umami like crayfish.