Description
Origin: Aomori Prefecture
Rice: Hanafubuki
Polishing Ratio: 55%
SMV: +3.0
Acidity: 1.7
ABV: 16%
Vol: 720ml
Hachinohe Shuzo only uses select rice & yeast made in Aomori to create a safe & delicious local sake that is both environmentally friendly & suitable for today's health conscious people.
Rich body with fruity aroma like apple, elegant sweetness, good acidity and silky texture. Nice long crisp finish.
Rice: Hanafubuki
Polishing Ratio: 55%
SMV: +3.0
Acidity: 1.7
ABV: 16%
Vol: 720ml
Hachinohe Shuzo only uses select rice & yeast made in Aomori to create a safe & delicious local sake that is both environmentally friendly & suitable for today's health conscious people.
Rich body with fruity aroma like apple, elegant sweetness, good acidity and silky texture. Nice long crisp finish.