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Chestnut Shochu Dabada - sakechan

Chestnut Shochu Dabada

Mutemuka Shuzo
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Origin: Kochi Prefecture

ABV: 25%

Ingredient:  Chestnut

Vol: 720ml

Made up of 50% Chestnut shochu distilled slowly at low temperature so as not to loose the natural chestnut aroma.  The mellow sweetness of freshly roasted chestnuts on the first sip followed by the smooth, clean flavour with extremely clean finish. Very limited production.