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Emishiki Junmai Daiginjo Masterpiece - sakechan

Emishiki Junmai Daiginjo Masterpiece

Emishiki Shuzo
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Origin: Shiga Prefecture
Rice: Yamadanishiki
Polishing Ratio: 50%
SMV: -5.0
Acidity: 1.8
ABV: 16%
Vol: 720ml

Every year, Owner/Brewer - Takeshima-san strives even harder than the year before, in his pursuit to refine the ancient Kimoto brewing method. This sake is released only when it meets the exacting standards of Takeshima-san to be called his Masterpiece. Fresh herbaceous notes with gentle spice on the mid palate. Overall, a very elegant sake with a complex finish.