Origin: Shizuoka Prefecture
Polishing Ratio: 53%
- IWC Gold Medal
- Sake Competition Gold Medal
- Champion of Sake Competition Junmai Grade
This is one of Isojiman's most popular sakes & the Omachi 53 has a spirited aroma and a fruity palate. Full of Umami and well-balanced sweetness, it matches well with a wide variety of dishes. Akaiwa, a city in Okayama is widely recognised as having the perfect soil and climatic conditions for the cultivation of Omachi.