Polishing Ratio: 50%
Omachi is also known as the “Grandfather of sake rice”. With a history of more than 1 century, it is actually the ancestor of the famed Yamadanishiki rice.
This sake has a fruity & fragrant aroma of melons and apples. The sweetness on the palate is balanced by the acidity that rounds off the fruity & floral finish.
Best paired with meat, soy sauce dishes & heavily seasoned dishes like miso cod.