Description
Origin: Shizuoka Prefecture
Rice: Yamadanishiki
Polishing Ratio: 65%
SMV: +3.0
Acidity: N.A.
ABV: 15%
Vol: 720ml
Awards:
IWC 2021: Bronze Medal
Using the soft water from the spring near Kotenjin Temple & Yamadanishiki rice grown in Daito, the location of the brewery.
This sake starts with hints of sweetness, soft & feminine mouthfeel. Mid palate is clean & refreshingly dry. Excellent harmony of layers of fragrance & flavour follows & ends with a vibrant finish. A delightful & elegant sake that anyone would enjoy.
Rice: Yamadanishiki
Polishing Ratio: 65%
SMV: +3.0
Acidity: N.A.
ABV: 15%
Vol: 720ml
Awards:
IWC 2021: Bronze Medal
Using the soft water from the spring near Kotenjin Temple & Yamadanishiki rice grown in Daito, the location of the brewery.
This sake starts with hints of sweetness, soft & feminine mouthfeel. Mid palate is clean & refreshingly dry. Excellent harmony of layers of fragrance & flavour follows & ends with a vibrant finish. A delightful & elegant sake that anyone would enjoy.