Origin: Kamoizumi Shuzo, Hiroshima
IWC Sake 2019 Silver Medal.
17 year aged koshu. Light golden colors, complex with sandalwood and spicy aromas. Rich flavors of plums and molasses on the palate. Remarkable clarity and balance. One of the best award-winning aged sakes, this particular brew was made in 1998. There are less than 1,000 bottles available for sale.