Kamoizumi Junmai Ginjo Shusen

Sale price$67.00


Origin: Hiroshima Prefecture
Rice: Hattan Nishiki
Polishing Ratio: 60%
SMV: +1.0
Acidity: 1.6
ABV: 15.5%
Vol: 720ml

Kamoizumi Shusen Junmai is a savoury sake that has notes of mushrooms and an earthiness. Best served with meaty dishes. This sake has not undergone carbon filtration, hence the golden yellow colour with a fragrant nose of spice and fresh mushroom, with hints of minerals. Full bodied and refreshing. It is recommended drunk both chilled and warmed.

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