Description
Origin: Niigata Prefecture
Rice: Gohyakumangoku
Polishing Ratio: 58%
SMV: N.A.
Acidity: N.A.
ABV: 15.5%
Deep, expansive, smooth & round. Say hello to a new version of this outstanding sake with new packaging with all new flavours, and feelings.
A pronounced Yamahai nose of enoki mushrooms, cedar, nut husks and autumn leaves. Extremely complex, rich, gamey with wild umami. Playful, yet thought provoking. Smooth, light, with a nice body and a gentle acidity.
This new Kiminoi is rich but not heavy & superbly balanced. It is an elegant brew that celebrates the flavor of Gohyakumangoku brewing rice that is now milled to 58%. Look for hints of roasted rice, caramel, nougat, and rice pudding flavours that move along on a smooth and evenly balanced flow.
A larger glass makes this drink more elegant and mid-sized glass is best for a solid feeling to flavour connection. Pairs well with smoked fish, fowl, cheese, salty and savoury snacks on a stick.