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Sawanohana Himari Junmai Ginjo - sakechan

Sawanohana Himari Junmai Ginjo

Tomono Sake Brewery
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Origin: Nagano Prefecture
Rice: Hitogokochi
Polishing Ratio: 60%
SMV: +3.0
Acidity: 1.4
ABV: 16%
Vol: 720ml

A brewery that focuses on their local sake rice variety Miyamanishiki & Hitogokochi. They use yeasts with lesser aromas to enhance rice characters & flavours.

Restrained aromas with an acidic & clean finish. Light body with umami & smooth texture & lingering finish. A sake that goes well with food and even on it's own.