TThe "Zaku Impression Series" is a series that embodies the challenges of Shimizu Seisaburo Shoten. Bottled after pasteurisation and without maturation, the Impression Series was made to give sake lovers the taste of Namazake (unpasteurised sake) even though it has gone through pasteurisation.
Imagine tasting the mash directly from the tank in a brewery - that is the sort of sweetness “H"- Hono Satoshi has. At 60% polishing ratio, this Junmai Genshu is highly versatile to enjoy from the start to the end of a meal. It pairs well seafood such as fresh cold prawns and oysters, as well as with desserts like cheesecakes and creme brûlée.