Nikka From The Barrel is a blended whisky which was released in 1985. The development of this expression started with an aim to deliver full flavours and richness of whisky like "from the barrel", which only blenders can sniff and taste.
The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for another few months. This "marriage" process harmonizes all the components in the formula, resulting in a mellow taste. Bottling is controlled at 51.4% ABV, that Nikka blenders determined through repeated experiments to achieve the ideal taste profile.