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Collection: Umeshu

Umeshu (梅酒) is a Japanese liqueur made by steeping plum (ume) fruits (while still unripe and green) in liquor (焼酎, shōchū) and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%. Japanese restaurants serve many different varieties of umeshu and also make cocktails. Umeshu on the Rocks (pronounced umeshu rokku), Umeshu Sour (pronounced umeshu sawa), Umeshu Tonic (with 2/3 tonic water), Umeshu Soda (with 2/3 carbonated water). It is sometimes mixed with green tea (o-cha-wari) or warm water (o-yu-wari). Umeshu can be served at different temperatures; chilled or with ice, room temperature, or even hot in the winter.
4 products
  • Benichu 19 Barrel Matured Umeshu
    Benichu 19 Barrel Matured Umeshu - sakechan
    Vendor
    Eco Farm Mikata
    Regular price
    $95.00
    Sale price
    $95.00
    Unit price
    per 
  • Benichu 38 Umeshu Sugar-Free
    Benichu 38 Umeshu Sugar-Free - sakechan
    Vendor
    Eco Farm Mikata
    Regular price
    $59.00
    Sale price
    $59.00
    Unit price
    per 
  • Hideyoshi Umeshu
    Hideyoshi Umeshu - sakechan
    Vendor
    Suzuki Shuzoten
    Regular price
    $22.00
    Sale price
    $22.00
    Unit price
    per 
  • Azumaichi Honkaku Umeshu Naturale
    Azumaichi Honkaku Umeshu Naturale - sakechan
    Vendor
    Gochoda Brewery
    Regular price
    $50.00
    Sale price
    $50.00
    Unit price
    per