Description
Origin: Yamagata Prefecture
Rice: Dewasansan
Polishing Ratio: 50%
SMV: N.A.
Acidity: N.A.
ABV: 13%
Vol: 720ml
Awards:
- International Sake Challenge 2020 - Trophy (Sparkling)
- IWC Sake 2020 - Silver Medal
- Kura Master 2020 - Gold
- IWC 2021: Bronze Medal
If you are looking for an alternative drink to Champagne or sparkling wine, this is the perfect sake for you! There is no sugar or distilled alcohol added. The bubbles are formed with the carbon dioxide which is derived from the natural fermentation during brewing.
The sake is faintly sweet with a floral aroma & overall light impression.
This Awasake is approved by the "Japanese Awasake Association" after their strict examination.
Rice: Dewasansan
Polishing Ratio: 50%
SMV: N.A.
Acidity: N.A.
ABV: 13%
Vol: 720ml
Awards:
- International Sake Challenge 2020 - Trophy (Sparkling)
- IWC Sake 2020 - Silver Medal
- Kura Master 2020 - Gold
- IWC 2021: Bronze Medal
If you are looking for an alternative drink to Champagne or sparkling wine, this is the perfect sake for you! There is no sugar or distilled alcohol added. The bubbles are formed with the carbon dioxide which is derived from the natural fermentation during brewing.
The sake is faintly sweet with a floral aroma & overall light impression.
This Awasake is approved by the "Japanese Awasake Association" after their strict examination.