ORIGIN: Kagawa, Japan
Grade: Junmai Daiginjo
Rice Polishing Ratio: 45%
SMV: +5, ABV: 16%
A complex, deep and settled brew, the lack of charcoal-flitering offers a host of delicious umami-laden nutty flavors, creamy vanilla notes, with hints of dark chocolate.
Founded in 1891 in Kagawa Prefecture, Shikoku, Kawatsuru got its name from the cranes that fed on the¬†nearby river. They did their part to influence the direction of Kawatsuru, to create Sake with honest¬†feelings; like the flow of the river. One cannot help but be affected by the honest and upfront style of their¬†brews, which are bold in yet deep in flavour.